Your browser doesn't support javascript.
Show: 20 | 50 | 100
Results 1 - 3 de 3
Filter
1.
International Journal of Early Childhood Special Education ; 14(2):1535-1547, 2022.
Article in English | Web of Science | ID: covidwho-1870112

ABSTRACT

Background : The aim of this study was to estimate the awareness which clinical students have on vaccination since they have higher chances of exposure.The COVID-19 vaccine may play a role in establishing herd immunity, and there is an importance in addressing vaccine hesitancy through well-developed and empirically-based education campaigns. Methods and methods : We conducted a cross-sectional study among 100 clinical students in different colleges in Chennai. They were asked basic questionnaires regarding COVID-19 pandemic and their knowledge and willingness for vaccination. The data were collected in excel and analysed using SPSS. Results : In this study, clinical students have participated and completed the questionnaire. In that 59% were male and 41% were female. 13% males had taken vaccines in the last 14 days in comparison to 39% females who had taken vaccines in the last 14 days. 18% males and 34% females had experienced Covid before. 38% males and 69% females were willing to take booster vaccines. 61% males and 65% females are feeling nervous about vaccines. 44% males and 47% females will encourage others to take up vaccines. 28% males and 52% females were working during Covid. Conclusion : Prevalence of vaccination and COVID-19 disease was higher among females in our population. Further, a higher percentage of female students (69%) were willing for vaccinations compared to males (38%). So the clinical students should take every step to be safe and should make the patients feel safe.

2.
Natural Volatiles & Essential Oils ; 8(4):8641-8657, 2021.
Article in English | CAB Abstracts | ID: covidwho-1790677

ABSTRACT

Background : The virus SARS COV-2 caused coronavirus disease (covid-19) across the world. So we have some other nutritional therapy. It can prevent and treat Covid 19. This deteriorated nutritional status seems to be involved within the virulence of the virus, and doubtless within the clinical outcome. Aim: The aim of this study was to assess the awareness about diet modification in COVID19 among dental students.

SELECTION OF CITATIONS
SEARCH DETAIL